The Menu

Eden - The Menu

3 Course Menu $120

$175 Including Classic Pairing (3oz per glass)
$230 Including Eden Pairing (3oz per glass)

3 Course Vegetarian Menu $115

$170 Including Classic Pairing (3oz per glass)
$235 Including Eden Pairing (3oz per glass)

1 Appetizer | 1 Entrée | 1 Dessert

Additional Courses

Appetizer $30
Entrée $55
Dessert $25

5 Course Menu $175

$265 Including Classic Pairing (3oz per glass)
$355 Including Eden Pairing (3oz per glass)

5 Course Vegetarian Menu $155

$245 Including Classic Pairing (3oz per glass)
$335 Including Eden Pairing (3oz per glass)

2 Appetizers | 2 Entrées | 1 Dessert

Additional Courses

Appetizer $30
Entrée $55
Dessert $25

Caviar Service
Northern Divine Sturgeon 12g $95
Northern Divine Sturgeon 30g $195
Enhancements
Japanese A5 Wagyu 60g $75
Seared Foie Gras 50g $20
Black Autumn Truffles 3g $25.
Cheeses
Canadian 3 Cheese Flight $25
International 3 Cheese Flight $35
Dessert Selections
Milk & Cookies
Ginger | Feuilletine | Honey
Raspberry Entremet
Crémeux | Pink Peppercorn | Wild Rose
Mandarin Eton Mess
Spruce | Meringue | Vanilla
Chocolate Miso
Parfait | Frangelico | Praline

Grande Dégustation

Eden - The Menu

Grande Dégustation

Artisanal Breads & Butters
Appetizers

Cold Smoked Arctic Char
Dill | Horseradish | Kefir
Caribou Tataki
Juniper | Salal Berry | Oxalis
Burgundy Escargot
Bone Marrow | Wild Boar | Chive Emulsion
Pear Trou Normand
Entrées

Icelandic Cod
Glazed Jowl | Alaskan King Crab | Lobster Nage
Dry Aged Brome Lake Duck
Sea Buckthorn | Presse Terrine | Rouennaise
Brant Lake Wagyu
Veal Cheek | Choucroute | Black Garlic
Hokkaido Cheese Tart
Birch Syrup | Pecan | Sémillon
Mandarin Eton Mess
Spruce | Meringue | Vanilla
Petit Fours

8 Course Menu $250

$410 Including Classic Pairing (3oz per glass)
$555 Including Eden Pairing (3oz per glass)

(Recommended for all parties at the table)

Eden - The Menu

Vegetarian Tasting Menu

Artisanal Breads & Butters
Appetizers

Roast Beetroot
Blackberry | Blue Moo | Pistachio
Wild Sunflower
Leek Jam | Vichyssoise | Pine Nut
Winter Squash Vadouvan
Coriander | Kürbiskernöl | Coconut
Pear Trou Normand
Entrées

Smoked Raclette
Cauliflower | Fried Potato | Roast Apple
Maitake Gâteau
Shiitake | Duxelles | Morels
Celeriac Pithivier
Salt Plum | Brassica | Port Jus
Hokkaido Cheese Tart
Birch Syrup | Pecan | Sémillon
Chocolate Miso
Parfait | Frangelico | Praline
Petit Fours

8 Course Menu $235

$395 Including Classic Pairing (3oz per glass)
$540 Including Eden Pairing (3oz per glass)

(Recommended for all parties at the table)

Reservation

Book table

Date
Time
People
IMG-OUR

Hours
Wed-Sun 6pm - 9pm

 

Eden Menu
Eden Group Menu
Eden Chef